Tag: saffron

Moroccan Chicken Tagine
Moroccan Chicken Tagine with preserved lemon and olives
One-pot Moroccan stew made with succulent chicken legs slowly cooked in aromatic spices. Bursting with moreish flavours from the preserved lemon and olives.
Provencal Ratatouille
Provencal Ratatouille
Classic French vegetable stew, in which chopped Mediterranean vegetables are slowly cooked in herb- and garlic-infused olive oil. Delicious hot or cold.