Tag: pork caul fat
Coarse Country Pâté (Pâté de Campagne)
French pate that is rich, tender and moist. This Dairy-free recipe is made with organ meat, seasoned with aromatic spices and a good glug of cognac.
Gluten-free Faggots
Delicious parcels of ground pork and seasoning, wrapped in fat for maximum flavour and moisture. This Gluten-free and Paleo recipe does not use breadcrumbs.