Tag: white wine

Ragu Bolognese
Ragu Bolognese (Italian ground beef stew)
Italian meat sauce in which ground beef, liver and aromatics are cooked slowly in tomatoes and white wine. This authentic recipe makes a rich, tender stew.
French Onion Soup
French Onion Soup
Rich and deeply flavoured soup. In this classic but simple recipe, onions are cooked low and slow until sweet and caramelised, then simmered in beef stock.
No Image Available
Chestnut Puree
A deliciously thick and creamy sauce that is wonderful with roast chicken. This simple blend of shallots, chestnuts, white wine and stock is Dairy-free.