Tag: carrot

Nut Roast
Gluten-free Nut Roast
Vegetarian slice made with nuts, vegetables and smoky seasoning that mimics the taste of sausage mix. This Gluten-free and Paleo recipe does not use grains.
Ragu Bolognese
Ragu Bolognese (Italian ground beef stew)
Italian meat sauce in which ground beef, liver and aromatics are cooked slowly in tomatoes and white wine. This authentic recipe makes a rich, tender stew.
Carrot Cumin and Lime Soup
Carrot, Cumin & Lime Soup
A lightly-spiced soup of sweet carrots, musky cumin and bright lime. A garnish of fresh coriander and sizzled cumin seeds adds a delicious depth of flavour.
Beef Bourguignon (French red wine stew)
Beef Bourguignon (French red wine stew)
A rich and flavoursome beef stew garnished with pearl onions, carrots and pancetta. The sauce in this Gluten-free recipe is thickened with Arrowroot powder.
Caribbean Steamed Cabbage
Caribbean Steamed Cabbage
Simple and healthy Caribbean side dish. Shredded white cabbage, carrots and bell peppers are lightly steamed and seasoned with allspice and tangy vinegar.
Sweet Potato, Chilli & Coconut Soup
Sweet Potato, Chilli & Coconut Soup
Deliciously thick and refreshing soup made with sweet potato, carrot, coconut and a little chilli to temper all that natural sweetness. A Dairy-free recipe.
Carrot Cabbage & Dill Coleslaw
Creamy Carrot, Cabbage & Dill Coleslaw
Simple coleslaw made with shredded carrots and white cabbage, dressed in a creamy mayonnaise and vinegar emulsion with chopped dill. A Dairy-free recipe.
Lip-smackingly gorgeous gluten-free Chicken Gravy
Lip-smackingly gorgeous gluten-free Chicken Gravy
Rich sauce bursting with flavour from stock base of aromatics, giblets, roasted meat juices and brandy. This Gluten-free recipe is thickened with Arrowroot.
Steak and Kidney Pie with Celeriac Crust
Steak & Kidney Pie with Gluten-free Celeriac Crust
Delicious, hearty British pie, made with traditional beef chuck steak and kidneys. This Gluten-free and Paleo recipe uses grated celeriac as a pastry case.
Indian Stir Fry Vegetables
Indian Stir Fry Vegetables
An Indian style of stir fry in which a little water is added to the pan. This slower cooking method steams the chopped vegetables, rather than flash frying.
Gluten-free Carrot Cake with Dairy-free Lemon Frosting
Gluten-free Carrot Cake with Dairy-free Lemon Frosting
Spiced carrot cake with a moist, tender crumb. This Dairy-free, Gluten-free and Paleo recipe is made with olive oil, ground almonds, almond milk and honey.
Poached Salmon with Raspberry and Tarragon Salad
Poached Salmon with Raspberry & Tarragon Salad
Beautiful summer berry salad. Creamy poached salmon served with tart raspberries, peppery rocket, and a zingy dressing of tarragon, ginger, lime and chilli.
Carrot & Celeriac Coleslaw
Carrot & Celeriac Coleslaw
A twist on classic coleslaw, made with celeriac rather than cabbage for a delicate nutty flavour. Dressed with a creamy mayonnaise and vinegar dressing.
Gluten-free Carrot & Pecan Muffins
Gluten-free Carrot & Pecan Muffins
Airy muffins, flavoured with grated carrot, spices, pecans and coconut. This Dairy-free, Gluten-free and Paleo recipe is made with cashew butter and honey.
Grain-free Vegetable 'rice' with Indian Spices
Grain-free Vegetable ‘rice’ with Indian Spices
Shredded aubergine, carrot and cauliflower florets are lightly fried in a fragrant spice mix, and then garnished with spring onions and toasted cashew nuts.
Sweet Potato & Sausage hash
Sweet Potato & Sausage hash
Delicious breakfast hash made by mixing Gluten-free sausage meat with vegetables and frying in a heavy pan. This Paleo recipe does not contain potatoes.
Roasted Beetroot Soup
Roasted Beetroot Soup
Beautiful, vibrant soup made with roasted vegetables. If you normally dislike earthy beetroot, you will love the sweet, mellow flavour. A Dairy-free recipe.