Tag: walnut
![Chestnut Truffle Cheesecake Slice](http://www.paleopantry.org/wp-content/uploads/2019/03/20190323-Chocolate-Chestnut-Cheesecake-Slice.jpg)
Vegan Chestnut Truffle Cheesecake
Vegan cheesecake with an indulgent truffle texture. This Gluten-free and Paleo recipe is made with almonds, dates, maple syrup, chestnut puree and chocolate
![Nut Roast](http://www.paleopantry.org/wp-content/uploads/2018/11/20181107-Nut-Roast.jpg)
Gluten-free Nut Roast
Vegetarian slice made with nuts, vegetables and smoky seasoning that mimics the taste of sausage mix. This Gluten-free and Paleo recipe does not use grains.
![Nut Milk Almonds](http://www.paleopantry.org/wp-content/uploads/2018/01/20180128-How-to-make-nut-milk.jpg)
How to Make the Creamiest Nut Milk
This article tells you how to make plant-based milk from nuts and seeds. I explain why soaking and skinning the nuts gives a richer flavour and texture, and what to do when your nut milk separates. I also include some suggestions for using up the leftover nut pulp, including instructions for making your own almond flour.
![Nut & Seed Granola](http://www.paleopantry.org/wp-content/uploads/2017/10/20171027-Nut-Seed-Granola.jpg)
Grain-free Nut & Seed Granola
Delicious crisp and toasty breakfast granola, free from oats. This Gluten-free, Dairy-free and Paleo recipe is made with nuts, seeds, coconut oil and honey.
![Apple Walnut Salad](http://www.paleopantry.org/wp-content/uploads/2016/10/20161028-Apple-Walnut-Salad.jpg)
Apple & Walnut Salad with Wholegrain Mustard Dressing
Crisp, refreshing salad made with sweet apples, toasted nuts and a thick and creamy wholegrain mustard and balsamic vinegar dressing. A Dairy-free recipe.
![Gluten-free Carrot Cake with Dairy-free Lemon Frosting](http://www.paleopantry.org/wp-content/uploads/2015/09/20150929-Carrot-Cake-2.jpg)
Gluten-free Carrot Cake with Dairy-free Lemon Frosting
Spiced carrot cake with a moist, tender crumb. This Dairy-free, Gluten-free and Paleo recipe is made with olive oil, ground almonds, nuts and orange zest.
![Rum and Raisin Chocolate Brownies](http://www.paleopantry.org/wp-content/uploads/2015/03/20150329-Rum-and-Raisin-Chocolate-Brownies-1.jpg)
Gluten-free Rum & Raisin Chocolate Brownies
Satisfyingly dense and fudgy brownies. This Dairy-free, Gluten-free and Paleo recipe is made with dark chocolate, ground almonds, honey and coconut oil.
![Gluten-free Christmas Clementine & Prune Forcemeat / Stuffing](http://www.paleopantry.org/wp-content/uploads/2014/12/20141226-Clementine-and-Prune-Forcemeat-Stuffing.jpg)
Gluten-free Christmas Clementine & Prune Forcemeat / Stuffing
Luxury stuffing made with Gluten-free sausage meat, bacon, pureed clementines, prunes, walnuts, sage and aromatic spices. Moist, with delicious brown crust.
![Egg-free Christmas Pudding Cake](http://www.paleopantry.org/wp-content/uploads/2014/12/20141224-Christmas-Pudding-Cake-1.jpg)
Egg-free Christmas Pudding Cake
Deliciously moist and sticky Christmas cake. This Egg-free, Dairy-free, Gluten-free and Paleo recipe is made with ground almonds, honey and pureed fruit.
![Marinated Oily Fish](http://www.paleopantry.org/wp-content/uploads/2014/11/20141107-Marinated-Oily-Fish.jpg)
Marinated Oily Fish
Enjoy a raw fish breakfast by marinating fillets overnight in lemon juice and seasoning to 'cook' the proteins. Super easy and full of healthy amino acids.
![Roasted Beetroot Soup](http://www.paleopantry.org/wp-content/uploads/2014/11/20141102-Roasted-Beetroot-Soup-1.jpg)
Roasted Beetroot Soup
Beautiful, vibrant soup made with roasted vegetables. If you normally dislike earthy beetroot, you will love the sweet, mellow flavour. A Dairy-free recipe.