Tag: cinnamon
![Pumpkin Porridge](http://www.paleopantry.org/wp-content/uploads/2019/05/20190511-Pumpkin-Porridge.jpg)
Pumpkin Porridge (Oat-free)
Smooth, warming breakfast porridge made from pureed butternut squash and coconut milk infused with aromatic spices. Gluten-free, Dairy-free, Paleo and Vegan
![Christmas Cake Sliced](http://www.paleopantry.org/wp-content/uploads/2018/11/20181126-Christmas-Cake-Cut.jpg)
Gluten-free Christmas Cake with Candied Nut Topping
Luxury Christmas fruit cake. Moist, rich and packed with dried fruits, nuts, aromatic spices, citrus and brandy. A Dairy-free, Gluten-free and Paleo recipe.
![Gingerbread Men](http://www.paleopantry.org/wp-content/uploads/2019/01/20181122-Gingerbread-Men.jpg)
Gluten-free Gingerbread Men
Step into Christmas with these ginger, clove, nutmeg and cinnamon biscuits. A Gluten-free, Paleo and Vegan recipe made with ground almonds and maple syrup.
![Blackberry and Apple Crumble](http://www.paleopantry.org/wp-content/uploads/2017/11/20171106-Blackberry-and-Apple-Crumble.jpg)
Gluten-free Blackberry & Apple Spiced Crumble
A classic autumn fruit crumble. This Dairy-free, Gluten-free and Paleo recipe is made with almond flour, crushed hazelnuts, coconut oil, honey and spices.
![Gluten-free Gingernut Biscuits (made with lard)](http://www.paleopantry.org/wp-content/uploads/2017/03/20170310-Gingernut-Biscuits-2.jpg)
Gluten-free Gingernut Biscuits (made with lard)
Traditional ginger biscuits that break with a satisfying snap. This Dairy-free, Gluten-free and Paleo recipe is made with ground almonds, honey and lard.
![Braised Red Cabbage with Apple & Spices](http://www.paleopantry.org/wp-content/uploads/2017/02/20170210-Braised-Red-Cabbage.jpg)
Braised Red Cabbage with Apple & Spices
Classic sweet and tangy Christmas dish. Shredded red cabbage, apples and raisins are seasoned with aromatic spices and slowly braised in cider and vinegar.
![Golden Milk](http://www.paleopantry.org/wp-content/uploads/2016/12/20161206-Golden-Milk.jpg)
Golden Milk
Health-boosting hot drink infusion, made by heating milk with turmeric, ginger, cinnamon and honey. This Dairy-free recipe uses almond milk or coconut milk.
![Caribbean Jerk Paste](http://www.paleopantry.org/wp-content/uploads/2016/11/20161105-Jerk-Marinade-1.jpg)
Caribbean Jerk Paste
Punchy scotch bonnet chillis tempered by sweet, aromatic spices go into this Jamaican marinade. This Gluten-free and Paleo recipe tingles with fruity heat.
![Jerk Pork](http://www.paleopantry.org/wp-content/uploads/2016/07/20160710-Jerk-Pork-1.jpg)
Caribbean Jerk Pork Stew
Sweet, aromatic spices and fiery heat, this Jamaican stew ticks all the boxes. This Gluten-free and Paleo recipe tingles with fruity scotch bonnet chillis.
![Curry Powder](http://www.paleopantry.org/wp-content/uploads/2016/01/20160124-Chinese-Five-Spice.jpg)
Chinese Five Spice Powder
Warming and pungent spice mix used in Chinese cooking. Made by grinding equal parts of fennel seeds, szechuan peppercorns, star anise, cinnamon and cloves.
![Baharat](http://www.paleopantry.org/wp-content/uploads/2016/01/20160124-Baharat.jpg)
Baharat Spice Mix (Lebanese Seven Spice)
Middle Eastern spice mix used as a seasoning and a condiment. Made from finely ground cumin, paprika, coriander seed, cloves, cinnamon, cardamom and nutmeg.
![Gluten-free Caramelised Upside-Down Ginger & Pear Cake](http://www.paleopantry.org/wp-content/uploads/2016/01/20160108-Pear-Cake-1.jpg)
Gluten-free Caramelised Upside-Down Ginger & Pear Cake
Beautiful upside-down cake with caramelised pear topping. This Dairy-free, Gluten-free and Paleo recipe is made with olive oil, ground almonds and honey.
![Gluten-free Cinnamon Star Christmas Cookies (Zimtsterne)](http://www.paleopantry.org/wp-content/uploads/2016/01/20160103-Cinnamon-Stars-2.jpg)
Gluten-free Cinnamon Star Christmas Cookies (Zimtsterne)
Lovely squidgy cookies flavoured with warming winter spices and a meringue topping. This Gluten-free and Paleo recipe is made with ground almonds and honey.
![Christmas Pudding](http://www.paleopantry.org/wp-content/uploads/2015/12/20151230-Christmas-Pudding-1.jpg)
Gluten-free Steamed Christmas Pudding
Rich, fruity Christmas pudding, steamed the traditional way. This Dairy-free, Gluten-free and Paleo recipe is made with ground almonds, suet and honey.
![Rogan Josh Curry Paste](http://www.paleopantry.org/wp-content/uploads/2015/11/20151120-Rogan-Josh-Curry-Paste-2.jpg)
Rogan Josh Curry Paste
Indian curry paste that creates an aromatic, mildly spiced curry with a thick red sauce. Simply add onion, lamb and water for an easy, Dairy-free curry.
![Lebanese Lamb-stuffed Aubergines](http://www.paleopantry.org/wp-content/uploads/2015/10/20151031-Lamb-Stuffed-Aubergines-1.jpg)
Lebanese Lamb-stuffed Aubergines
Delicious dish of ground lamb that is fried in an aromatic spice mix (Lebanese seven spice), before being stuffed in aubergine cases and baked in the oven.
![Gluten-free Carrot Cake with Dairy-free Lemon Frosting](http://www.paleopantry.org/wp-content/uploads/2015/09/20150929-Carrot-Cake-2.jpg)
Gluten-free Carrot Cake with Dairy-free Lemon Frosting
Spiced carrot cake with a moist, tender crumb. This Dairy-free, Gluten-free and Paleo recipe is made with olive oil, ground almonds, nuts and orange zest.
![Caribbean Jerk Chicken](http://www.paleopantry.org/wp-content/uploads/2015/07/20150731-Jerk-Chicken-4.jpg)
Caribbean Jerk Chicken
Chicken legs are marinaded in scotch bonnet chillis and sweet, aromatic spices before roasting. This Gluten-free and Paleo recipe tingles with fruity heat.
![Pulled Pork, Crackling and Barbecue Sauce (made with honey)](http://www.paleopantry.org/wp-content/uploads/2015/07/20150704-Pulled-Pork-2.jpg)
Pulled Pork, Crackling and Barbecue Sauce (made with honey)
Beautifully tender and juicy pork shoulder, topped with irresistibly crisp and crackling skin. This Paleo recipe Includes a tangy sugar-free barbecue sauce.
![Ras el Hanout](http://www.paleopantry.org/wp-content/uploads/2015/05/20150524-Ras-el-Hanout.jpg)
Ras el Hanout Spice Mix
Moroccan spice mix made from a blend of 15 fragrant spices. Used in north African cuisine as a rub or in tagines to impart aromatic warmth rather than heat.
![Sweet Potato & Banana Fritters with Smoked Bacon](http://www.paleopantry.org/wp-content/uploads/2015/05/20150425-Sweet-Potato-and-Banana-Fritters.jpg)
Sweet Potato & Banana Fritters with Smoked Bacon
Sweet breakfast fritters flavoured with cinnamon and nutmeg. This Gluten-free, Dairy-free and Paleo recipe makes a good replacement for buttery pancakes.
![Gluten-free Almond & Orange Cake (Tarta de Santiago)](http://www.paleopantry.org/wp-content/uploads/2015/03/20150302-Santiago-Cake-1.jpg)
Gluten-free Almond & Orange Cake (Tarta de Santiago)
Simple cake that is deliciously moist and has a marzipan-like flavour. This Dairy-free, Gluten-free and Paleo recipe is made with ground almonds and honey.
![Celeriac and Pear Soup](http://www.paleopantry.org/wp-content/uploads/2015/01/20150125-Celeriac-and-Pear-Soup-1.jpg)
Celeriac & Pear Soup
Thick and warming autumnal soup made with celeriac. Fragrant pears add a subtle sweetness, complemented by a delicious walnut garnish. A Dairy-free recipe.
![Gluten-free Butternut Squash Muffins with Cinnamon Glaze](http://www.paleopantry.org/wp-content/uploads/2015/01/20150119-Butternut-Squash-Muffins.jpg)
Gluten-free Butternut Squash Muffins with Cinnamon Glaze
Airy muffins, enriched with butternut squash puree for a buttery taste. This Dairy-free, Gluten-free and Paleo recipe is made with cashew butter and honey.